Sunday, September 29, 2013

Homemade Philly Cheese Steak Sandwiches

So, my hubby and I tried this awesome Philly sandwich at a meeting and we both really liked it. Issue? It was in the frozen section and about $15! So, we decided instead that we would spend that money to make our own from scratch. Better for us as we know all the ingredients that went into it and knew they were fresh and just so good and so hard to not keep eating!

Ingredients You Need:
Arm Steak
Green Peppers
French Loaf
Pepperjack Cheese Slices

First, when you buy your Arm Steak, you can hand it to the meat/deli clerk and ask them to cut it as thin sliced as they can.

As it is cooking, the hubby cut and chopped it up even more. Of course, he had fun doing this!

Then he cut up the green peppers we got from the farmer's market.
Then I took the French Loaf bread.......
And I cut it in half. Then I buttered both sides....YUM!
At that time, the meat was about done..........

So the hubby put the meat in a bowl so that he could put the peppers and onions on the grill.

When they were grilled up to his liking, he toasted the bread, then put the HUGE sandwich together!

Let me tell you, it was AMAZING! We made a huge mess everywhere but it was worth it! Not something we will make to eat very often because it was a bit expensive, but for a splurge every once in a while, it is definitely worth it! We ate this for dinner and the next 2-3 lunches! 

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